VEGETARIAN · DINNER
Black Bean Chilli
An original, practical recipe designed for straightforward home cooking.
Ingredients
- 2 cans black beans, drained
- 1 can chopped tomatoes
- 1 red pepper, diced
- 1 onion, diced
- 2 cloves garlic
- 1 tbsp chilli powder
- 1 tsp cumin
- 1 tbsp olive oil
- Rice to serve
Instructions
- Sauté onion and pepper in olive oil.
- Add garlic, chilli powder and cumin.
- Stir in beans and tomatoes. Simmer for 20 minutes, adding a splash of water if needed.
- Serve with rice.
Cooking times are estimates. Use your usual food-safety practices and make sure meat, fish and eggs are cooked appropriately for your equipment and ingredients.