Step 1
Cook the pasta until tender and reserve some pasta water.

Creamy Lemon Salmon Pasta recipe with pasta, salmon, and olive oil. A simple 25-minute dinner with clear, step-by-step instructions.
Cook along
Check ingredients as you gather them, then work through 5 calm, clearly numbered steps.
Tap each item as it reaches your counter.
5 steps · about 25 minutes total
Step 1
Cook the pasta until tender and reserve some pasta water.
Step 2
Cook the salmon in olive oil over medium heat until opaque and cooked through. Flake into large pieces.
Step 3
Add garlic to the pan, then stir in cream, lemon zest and lemon juice.
Step 4
Add spinach and cook until wilted. Toss in the pasta and parmesan, adding pasta water as needed.
Step 5
Fold in the salmon gently, season and serve.
Before you serve
Small details for confident timing, useful swaps, and safer leftovers.
Seafood cooks quickly, so watch the final minutes closely and follow local food-safety guidance.
Reserve a little pasta water before draining; a splash can help loosen and coat the sauce.
Garlic cooks quickly; keep the heat moderate to avoid burning it and turning it bitter.
Creamy Lemon Salmon Pasta is a dinner idea built around pasta, salmon, olive oil, and garlic. It is designed for straightforward home cooking and takes about 25 minutes, making it a useful option when you want a practical meal without a long ingredient list.